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[Seasonal Ingredients Course] 8 dishes + 2 hours of all-you-can-drink ⇒ 4,400 yen
4400 yen(税込)
A course made with the best ingredients procured that day.We are especially proud of our fresh fish sashimi! This is a highly recommended course! Reservations can be made for two or more people.*All-you-can-drink is available for 2 hours during the Obon period and the New Year holidays.
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Extremely fresh fish
Market price
GAORYU's sashimi platter looks like a jewel box...We offer a generous serving of fresh fish caught that day!
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Enjoy a variety of dishes made with fresh fish procured that day...
Market price
GAORYU purchases fresh fish from the market every morning.We offer the finest fish of the day every day! Please enjoy the fish caught today in a variety of different ways...♪
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Enjoy the fresh seasonal bounty of the mountains!
Our cuisine uses an abundance of seasonal vegetables that are carefully grown by farmers in clean soil, water, and plenty of sunlight.Fresh vegetables allow you to enjoy their natural flavor when eaten raw, but when combined with other ingredients in a dish, they can also enhance the umami of the other ingredients.We will cook and serve carefully grown vegetables!
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We purchase and serve the finest seafood!
At GAORYU, we place great importance on freshness when it comes to seafood! We visit the market every morning and purchase only the finest ingredients carefully selected by our own eyes to serve to our customers.To ensure you enjoy your meal, we do not hold back on the ingredients! Although it may be simple, we hope you will first enjoy the deliciousness of our sashimi, which allows you to fully savor the freshness and flavor of the ingredients.
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Wagyu beef salted offal hotpot (2 servings)
3160 yen(税込)
The chef's commitment to serving the best ingredients! Many people come from outside the prefecture to eat here!
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Silver-stripe round herring sashimi
¥ 780(税込)
Only available on days when the fish is caught! Enjoy with vinegared miso sauce.
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Fried moray eel
1380 yen(税込)
A hidden Kagoshima specialty, moray eel. Once you try it, you'll be hooked (limited menu when there is a catch).
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Choose from 3 types of GAORYU
3300 yen(税込)
No one knows when the catch will be landed until that morning! This sashimi dish is served with 120% manliness!
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Premium salt-grilled pomfret (winter)
2580 yen(税込)
Limited time only! Salt is added to remove excess moisture, and the food is cooked to perfection for a fluffy texture.
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Seasonal vegetables (winter)
1000 yen(税込)
A salad made with Sakurajima radish, a specialty of Kagoshima
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Seasonal vegetables (spring)
980 yen(税込)
Raw asparagus salad
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homemade fish cake
500 yen(税込)
Fish paste made in-house using a recipe.
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The finest blackthroat seaperch
Market price
No words needed, it's excellent
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Fish skewers
Courses from 7,700 yen
Reservations are required the day before! The chef's commitment to serving the best ingredients
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The stylish interior is equipped with plenty of sunken kotatsu seating, making it extremely relaxing.Also recommended for large company parties.
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Stylish counter seats! We also have a wide variety of menus for one person, so please feel free to visit us.
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The sunken kotatsu seats allow you to relax and enjoy your meal.You can enjoy yourself without worrying about time as you won't be bothered by your surroundings.
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We serve fresh fish caught in the market every morning.
At GAORYU, we use carefully selected ingredients to serve our dishes.The owner himself goes to the market every morning and purchases fresh fish caught that morning that he carefully selects with his own eyes.You don't know how the catch will be until the morning of the day, so you can look forward to what kind of fish dishes will be served each day. Enjoy the freshness and concentrated umami of simple sashimi and grilled dishes that allow you to enjoy the original flavors of the ingredients!
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Please enjoy the freshness that can only be delivered directly from the market!
Only the freshest ingredients are delivered directly from the market.Our sashimi platter, with its beautiful fatty red meat that gently spreads in your mouth, and white meat that is refreshing but has a lingering aftertaste of umami, is thick and elastic, and you can feel the umami of the fresh fish the more you chew it. It is a product that we are proud of.In addition to sashimi, we also offer fish dishes prepared in various ways, so you can enjoy it in your favorite way.
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掘りごたつ4名様 × 4
[2nd floor] A sunken kotatsu table for 4 people.
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カウンター1名様 × 7
[1F] Counter seats♪
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Carefully selected fish from the morning market
Every morning, the chef goes to the market to buy the best ingredients of the day... The fresh ingredients course includes 2 hours of all-you-can-drink and costs 4,400 yen and up.
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We are confident in the freshness!!
We purchase only fish that the chef is satisfied with, and serve it as sashimi in a hearty manner.This is a proud product that you can tell is different just from the texture.
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The extremely fresh sashimi is delicious!
I'll never forget GAORYU's sashimi.It's thickly cut, very fresh, and absolutely delicious!
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Kagoshima specialty! Shabu-shabu
Kagoshima black pork is beautifully presented and quickly simmered in our original broth for shabu-shabu!! A popular menu item among tourists.
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Located near the central station, it's easy to get home
When I drink alcohol, I worry about getting home.GAORYU is located near the central station, so your return journey will be safe and secure.
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A large izakaya with 100 seats
Tables, sunken kotatsu tables, and private rooms.The interior of the store is characterized by its stylish design.We are also looking forward to small group reservations.